Shallots make a great addition to stir-fries, sautés, salads, soups, side dishes, and casseroles, and are often paired with garlic. Combine them with olive oil and balsamic vinegar and add fresh herbs like rosemary and thyme to create marinades and sauces for your meat dishes.

Lebanese cucumbers are popular. Smooth skinned with a mild flavour and aroma. Another great addition great to your snack arsenal. They are also a perfect addition to your salads or use instead of a biscuit for dips..

What has delicate aroma, is bright red, juicy and sweet - it is consumed in large quantities, either fresh or as
jam, juice, pies, ice cream, milkshakes and chocolate.