Known for its jelly-like consistency and distinct chewiness, black fungus is a popular culinary ingredient across a range of Asian dishes. It has likewise been used in traditional Chinese medicine for hundreds of years

Baby corn is mild and sweet with a satisfying snap, eat it whole raw or cooked.

Thyme pairs well with eggs cheese and tomato, so great for your omelettes. You can also flavour your marinades, stocks and teas as well as most meats and fish add at the end of your cooking or just add a sprig to look pretty.