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Double Chocolate Brownie
A delicious and decadent chocolate brownie piece.
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Stir-fry spinach leaves with bacon and garlic for a tasty side dish; or, shred and toss in a béchamel sauce, shredded chicken and cooked pasta.
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Pumpkins make beautiful hearty soups, if you roast your pumpkin skin on you'll get a nuttier flavour. Sauté an onion with some basil and garlic. Then add your pumpkin, some tomato paste and cook in vegetable stock until the pumpkin is soft, then blitz, da-dah sweet pumpkin soup!
Our servings are quartered resulting in roughly 1KG servings.
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Kale can be eaten raw or cooked and has ben around for a long time even the romans ate it. Make kale chips, add it to your smoothies, pasta or soup.