Basil is a great match with tomatoes and adds flavour to your cooked and uncooked dishes, then of course you could always make your own pesto.

A zesty, fragrant ingredient , perfect for flavouring soups, curries, noodles and sauces. It also makes a lovely tea and mild astringent.

Watercress has a peppery flavoured goes well with rich dishes that have  a fat component. You can also add it to a salad or sandwich. Did you know that watercress is one of the oldest know vegetables that humans consumed?