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Miche Sourdough (Sliced)
Blend of wholewheat and wheat flour, with a touch of malted barley to give it a deep nutty flavour.
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We just love these small new season potatoes. Potato salad is always an easy and favourite barbecue addition. Cook potatoes until soft, add salt, pepper, chives and drizzle with olive oil and maybe even throw on some parmesan cheese, delicious.
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Baby Cos leaves are smaller, juicy, sweet and tender with a delicate flavour and great crunch. good fro salads, sandwiches and wraps.
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Watercress has a peppery flavoured goes well with rich dishes that have a fat component. You can also add it to a salad or sandwich. Did you know that watercress is one of the oldest know vegetables that humans consumed?