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Less than 1500 birds per hectare.Good luck gettings these value for money 800g eggs at the supermarkets!
Bay leaf is a tasty aromatic to add to a sauce or stock during the stewing process and remove before consumption.
Turmuric is commonly used in Asian food and is the main spice in curry. It has a warm, bitter taste and is used to flavour or colour curry powders, mustards, butters, and cheeses.
Sweet, mild flavour and crunchy wombok cabbage can be used raw in a slaw or cooked in a stir fry. Di you know that it has been grown in China for over 6000 years?
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