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Almond Croissant
Delicious, buttery, almond croissant - what a wonderful treat.
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Baby corn is mild and sweet with a satisfying snap, eat it whole raw or cooked.
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Season has finished
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Shallots make a great addition to stir-fries, sautés, salads, soups, side dishes, and casseroles, and are often paired with garlic. Combine them with olive oil and balsamic vinegar and add fresh herbs like rosemary and thyme to create marinades and sauces for your meat dishes.
